全文获取类型
收费全文 | 3930篇 |
免费 | 322篇 |
国内免费 | 192篇 |
专业分类
林业 | 45篇 |
农学 | 87篇 |
基础科学 | 128篇 |
125篇 | |
综合类 | 1011篇 |
农作物 | 47篇 |
水产渔业 | 972篇 |
畜牧兽医 | 2014篇 |
园艺 | 1篇 |
植物保护 | 14篇 |
出版年
2024年 | 8篇 |
2023年 | 35篇 |
2022年 | 154篇 |
2021年 | 252篇 |
2020年 | 194篇 |
2019年 | 229篇 |
2018年 | 126篇 |
2017年 | 176篇 |
2016年 | 157篇 |
2015年 | 133篇 |
2014年 | 187篇 |
2013年 | 239篇 |
2012年 | 233篇 |
2011年 | 271篇 |
2010年 | 171篇 |
2009年 | 180篇 |
2008年 | 169篇 |
2007年 | 228篇 |
2006年 | 197篇 |
2005年 | 164篇 |
2004年 | 106篇 |
2003年 | 111篇 |
2002年 | 109篇 |
2001年 | 104篇 |
2000年 | 77篇 |
1999年 | 68篇 |
1998年 | 53篇 |
1997年 | 50篇 |
1996年 | 39篇 |
1995年 | 48篇 |
1994年 | 31篇 |
1993年 | 25篇 |
1992年 | 30篇 |
1991年 | 16篇 |
1990年 | 15篇 |
1989年 | 25篇 |
1988年 | 13篇 |
1987年 | 4篇 |
1986年 | 6篇 |
1985年 | 2篇 |
1983年 | 1篇 |
1982年 | 1篇 |
1980年 | 3篇 |
1979年 | 2篇 |
1978年 | 1篇 |
1977年 | 1篇 |
排序方式: 共有4444条查询结果,搜索用时 31 毫秒
81.
Wenjia Li Fengxian Wei Bin Xu Shuqi Wang Shaoyu Li Xiongzhi Xuan 《Aquaculture Nutrition》2020,26(4):1289-1294
An 8‐week experiment was conducted to determine the optimal dietary lysine requirement for juvenile Protonibea diacanthus. Six isonitrogenous and isolipidic diets were formulated to contain levels of 10.8 (L10.8), 18.2 (L18.2), 26.1 (L26.1), 33.9 (L33.9), 40.7 (L40.7) and 48.6 g/kg (L48.6) of diets and were fed to the juvenile Protonibea diacanthus, respectively. The results indicated that weight gain (WG), specific growth rate (SGR), protein efficiency ratio (PER) and final weight (FW) increased as the dietary lysine level increased from 10.8 to 26.1 g/kg and then decreased as the dietary lysine levels further increased (p < .05). The lowest feed conversion ratio (FCR) was found when dietary lysine level was 26.1 g/kg. Analysis of specific growth rate by two slope broken‐line model indicated that the estimated optimal dietary levels of lysine for juvenile Protonibea diacanthus was 23.06 g/kg (51.24 g/kg dietary protein). 相似文献
82.
Lidong Shi Yue Zhao Jing Zhou Haojie Zhai Libo Wei Zexuan Liu Wei Wang Zhiqiang Jiang Tongjun Ren Yuzhe Han 《Aquaculture Nutrition》2020,26(5):1691-1701
A 56‐day feeding trail was conducted to evaluate the effects of taurine (Tau) supplementation on growth performance, amino acid profile and heat stress resistance capacity in juvenile Takifugu rubripes (initial body weight: 32.28 ± 0.20 g). Tiger puffer were distributed into five groups and each received one of the following diets: each diet was supplemented with 0 (T1), 5 (T2), 10 (T3), 20 (T4) or 50 (T5) g Tau/kg, respectively. Growth performances were significantly ameliorated with fed diet T3 (p < .05). The Tau content of muscle increased significantly as dietary Tau increased (p < .05). Compared to the control group, fish fed diets T4 and T5 showed significantly higher concentration of triglyceride and urea, respectively (p < .05), while taurine transporter (TauT) gene and IGF‐1 gene expression increased significantly in fish fed diets T3 and T4, respectively (p < .05). After acute heat stress, HSP70 gene expression levels were significantly greater in the livers and spleens of T. rubripes (p < .05) fed diet supplemented with Tau. Levels of complement C4 were highest in fish fed 10 g/kg Tau (p < .05). These data suggested that dietary supplemented with taurine indicated positive effects on growth performances, amino acid profile and resistance against heat stress for T. rubripes. 相似文献
83.
Mohamed M. Abdel‐Rahim Ayman M. Lotfy Mohamed M. Toutou Hadir A. Aly Ghada R. Sallam Basem S. Abdelaty Amr M. Helal 《Aquaculture Research》2020,51(3):1038-1050
A study was performed to examine the effects of salinity on water quality, fish performance, carcass composition and haemato‐biochemical parameters in juvenile meagre, Argyrosomus regius. Fish (5.0 g) were stocked in fibreglass tanks at four salinity levels: 8‰, 16‰, 24‰ and 32‰, and fed a pelleted diet (47/17 protein/lipid) for 56 days. Results indicated that the growth, feed utilization, carcass composition and haemato‐biochemical parameters of meagre gradually improved with the increase in salinity up to 24‰ and then significantly (p ≤ .05) decreased at 32‰. The survival per cent showed a significant decrease when A. regius exposed to 8‰ salinity. An improvement with 32%, 47% and 34.1% of FCR, protein productive value and energy utilization was detected at 24‰ compared with 8‰ salinity respectively. The highest content of protein and the lowest of lipids were recorded in fish carcass at 24‰ compared with the opposite trend at 8‰ salinity. The 24‰ salinity treatment exhibited the highest value of haemoglobin (4.9 g/dl) and the lowest ratio (0.73) of albumin/globulin. The serum total protein, albumin and globulin were significantly higher at 24‰ and 32‰ salinity than those at 8‰ and 16‰ salinity groups. These findings indicate that 24‰ salinity level might be the best for meagre. 相似文献
84.
Fumiaki Takakuwa Keinosuke Suzuri Takao Horikawa Kunpei Nagahashi Shinichi Yamada Amal Biswas Hideki Tanaka 《Aquaculture Research》2020,51(3):1293-1302
Potato protein concentrate (PPC) is a promising candidate as a fish meal (FM) substitute because it has high protein and essential amino acid content. In the present study, we replaced FM in greater amberjack diets with PPC to investigate the effect on growth and feed utilization. Four isonitrogenous, isolipidic and isocaloric experimental diets were prepared by substituting 0, 20, 40 and 60% of FM protein with PPC (Control, P20, P40 and P60 respectively). The in vitro protein digestibility of protein in PPC was 88.8%, relative to 100% protein in the FM. The in vitro protein digestibility of protein in the experimental diets also decreased with increasing PPC and was lowest at 84.2% in P60. After the 7‐week feeding trial, final body weight, weight gain and thermal growth coefficient tended to decrease with increasing PPC and were significantly lower in P60 than in the control (p < .05). Further, fish fed with diets P40 and P60 showed significantly lower feed conversion and protein efficiency ratios than the control group (p < .05). In conclusion, the results suggest that PPC can replace up to 20% of FM in the diet of greater amberjack without compromising the growth performance or feed efficiency. 相似文献
85.
Alberto Pea‐Rodríguez Zo Pelletier‐Morreeuw Jazmín García‐Lujn María del Carmen Rodríguez‐Jaramillo Laura Guzmn‐Villanueva Cristina Escobedo‐Fregoso Dariel Tovar‐Ramírez Ana Gisela Reyes 《Aquaculture Research》2020,51(4):1336-1345
Agave lechuguilla is a succulent plant species, mainly distributed in the northeast of Mexico and south of the United States of America. The main use for this plant is the fibre´s extraction (known as Tampico fibres), resulting in 15% of fibres and 85% of a by‐product waste named guishe. The lechuguilla collectors, normally incinerate the guishe, thus causing environmental contamination. Interestingly, recent studies showed that guishe contains molecules with nutritional properties, such as saponins, flavonoids and sugars. Therefore, in this work, we evaluated the effect of the crude extract of guishe as a feed additive in whiteleg shrimp diets. According to that, MS‐HPLC analysis of the extract showed the presence of saponins such as diosgenin, smilagenin, hecogenin, manogenin, tigogenin hexose, yucagenin, chlorogenin, diosgenin diglucoside and the flavonol, quercetin. After chemical analysis, the crude extract was included into an experimental diet in four levels; 0% (L0%), 0.1% (L0.1%), 0.3% (L0.3%) and 0.6% (L0.6%). Dietary incorporation of the extract was evaluated by zootechnical performance, haemolymph biochemistry, histomorphology and digestive enzyme activity of shrimps. After 5‐week feeding, the L0.3% diet showed significantly higher growth and better feed utilization among treatments. A significant increase in tubule epithelium height and tubule coverage area from hepatopancreas in shrimp under L0.3% diet compared with the control diet suggest an improvement of the health and nutritional status of the shrimp. Inclusion of L0.3% and L0.6% of the crude extract resulted in a reduction in amylase activity, without effect in glucose levels in the haemolymph. Thus, we suggest that lechuguilla guishe crude extract contains nutritional molecules that may be used as a feed additive to promote shrimp productivity. 相似文献
86.
【目的】研究饲料不同虾青素添加水平对大鳞副泥鳅幼鱼生长、体成分及抗氧化指标的影响。【方法】选取450尾初始体质量为(3.00±0.10) g/尾的大鳞副泥鳅幼鱼,随机分成5组,每组3个重复,每个重复30尾鱼,分别饲喂基础饲料(对照组)以及添加50,100,150,200 mg/kg虾青素的试验饲料,在控温养殖系统中进行为期8周的饲养试验。试验结束后,称量鱼体质量并计算生长指标,测定试鱼体成分及肝胰脏抗氧化指标。【结果】试验期间大鳞副泥鳅成活率为100%。大鳞副泥鳅的终末体质量、平均增重率和特定生长率在虾青素添加水平为50~200 mg/kg时显著高于对照组(P0.05),饲料效率和蛋白质效率在虾青素添加水平为100~200 mg/kg时显著高于对照组(P0.05);结合抛物线回归分析结果与方差分析结果可知,大鳞副泥鳅平均增重率最大时的最适虾青素添加水平为100~151.06 mg/kg,饲料效率最大时的虾青素添加水平为100~157.04 mg/kg。当虾青素添加水平为50~200 mg/kg时,大鳞副泥鳅全鱼蛋白质含量显著高于对照组(P0.05)。肝胰脏总超氧化物歧化酶(T-SOD)、过氧化氢酶(CAT)、谷胱甘肽过氧化物酶(GSH-Px)活性及谷胱甘肽(GSH)含量在虾青素添加水平为50~200 mg/kg时均显著高于对照组(P0.05);当虾青素添加水平为50~200 mg/kg时,丙二醛(MDA)含量显著低于对照组(P0.05)。【结论】本试验条件下,综合生长、体成分及抗氧化指标,大鳞副泥鳅饲料中虾青素的最适添加水平为100~151.06 mg/kg。 相似文献
87.
88.
89.
Within this paper we describe an unmanned aerial vehicle (UAV) based method to estimate the spatial feed pellet distribution in salmon fish-cages and exploit it within a case study to determine the radial pellet distribution for different rotor spreaders and blower configurations. Compared to previously used methods, capturing pellets thrown from a rotary feed spreader in rows of Styrofoam boxes, the UAV based method is simpler and faster to setup and allows to cover a larger portion of the sea cage surface area. We compare results obtained with the Styrofoam box method with results we obtained by an automatic analysis of aerial videos taken by the UAV during feeding experiments. The employed method helps to gain insight into the spatial feed pellet distribution in full-scale salmon fish-cages where the feeding pipe and actual fixation of the spreader may influence the dynamic behaviour of the feeding system. This can also be seen as a step towards a continuous measuring of the feed pellet distribution, particularly in view of possible future feeding systems that may allow to adapt the feed pellet distribution to the actual fish distribution. 相似文献
90.
Yubo Wu Xing Ren Jinhua Zhou Haihan Lin Xiujuan Wang Hengjia Ma 《Aquaculture Nutrition》2019,25(2):292-297
An eight‐week feeding trial was conducted to evaluate the feed intake, growth, feed utilization, body composition and waste output of juvenile hybrid bream at different feeding frequencies (0.5, 1, 2, 3 or 4 meals/day). Fish (initial body weight of 10.6 ± 0.8 g) were fed to satiation at each feeding. The test diet contained 336 g/kg crude protein and 79 g/kg crude lipid. The weight gain significantly increased with increase in feeding frequency from 0.5 to 3 meals/day (p < 0.05) and afterwards did not change with feeding frequency from 3 to 4 meals/day (p > 0.05). The feed intake increased with increase in feeding frequency (p < 0.05). Fish fed at 3 meals/day exhibited the lowest feed conversion ratio and waste output of nitrogen and phosphorus, however, the highest nitrogen retention efficiency (p < 0.05). No significant differences were found in the phosphorus retention efficiency, the body composition of crude protein, ash and phosphorus among all the feeding frequencies (p > 0.05). The body lipid content increased, whereas the content of moisture decreased, with the increase in feeding frequency (p < 0.05). The present study reveals that the optimum feeding frequency is 3 meals/day for hybrid bream. 相似文献